Or perhaps soybean oil is a byproduct of the animal feed industry. It sure shows up in lot of products, yet people aren’t typically running out to the stores buying bottles labeled as “soybean oil.” I.e. it’s a cheap industrial filler. Most likely, they are co-products that wouldn’t likely exist without each other due to the economics. It should also be noted that soy cake is human-edible, so feeding it to animals represents that inefficiency I was talking about.
Given that less affluent societies consume less meat (on average) compared to more affluent societies, this demonstrates that meat requires more resources to produce. Otherwise this discrepancy would not exist. Developing nations consume more meat as they become more affluent.
Or perhaps soybean oil is a byproduct of the animal feed industry. It sure shows up in lot of products, yet people aren’t typically running out to the stores buying bottles labeled as “soybean oil.” I.e. it’s a cheap industrial filler. Most likely, they are co-products that wouldn’t likely exist without each other due to the economics. It should also be noted that soy cake is human-edible, so feeding it to animals represents that inefficiency I was talking about.
Given that less affluent societies consume less meat (on average) compared to more affluent societies, this demonstrates that meat requires more resources to produce. Otherwise this discrepancy would not exist. Developing nations consume more meat as they become more affluent.
a soybean is only about 20% oil, but oil makes up almost half the soy beans value
it’s produced in an oil press
soy cake is the byproduct of soybean oil production, and if we didn’t feed it to livestock, it would be industrial waste
and it is eaten by humans, but not in the quantities it is produced due to soy ean oil production.