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Joined 2 years ago
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Cake day: August 17th, 2023

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  • Idk but it’s regarded as “asian cheese” lol. I put the jar in the fridge and it’s such strong brined chili stuff that I’ve never had it spoil on me. Just be careful with using a clean spoon every time. I eat a bit on the side with rice, as a condiment moreso. You just eat a smidge at a time because it’s really salty and strong, you’re not supposed to eat huge gobs of it (think anchovies or horseradish). Koreans will put it in sauce and soups too. But I’m Chinese-Vietnamese and eat it straight.








  • Hey I work in inpatient psych too and want to back you up. It’s totally a known observation that patients have been coming in younger and younger. And it’s very common to see a history of drug use of some kind (yeah usually for kids it’s weed, if not polysubstance).

    Sad to see because once they start coming back to the hospital a few times, it’s like they’re in the system so to speak. Too many kids don’t break out of that cycle. I always discharge kids like, “I hope to never see you again. Don’t come back here” lol.